Cheese Corn Nuts

14oz Bag - $2.99

You may find yourself making excuses for needing additional snack time in your day once you discover the lip smacking goodness of cheese corn nuts. These corn kernels have a crunchiness that surpasses that of some nuts. The cheddar cheese flavor combined with the earthy flavor of the corn nuts creates an explosion of flavor that can easily become additive.
Crunch of a nut!

Certified Kosher
SKU: 10504 Categories: ,

Corn, High Oleic Oil, Salt, Maltodextrin, Corn Syrup Solids, Dextrose, Natural Flavors, Yeast Extract, Sugar, Yellow #5 lake & Yellow #6 lake, Sodium Diacetace, Citric Acid, Disodium Inosinate and Disodium Guanylate, and less then 2% Silicon Dioxide added to prevent caking.
Product of USA.

One bag contains about 500 pieces.

Storage and Shelf Life

Store in a cool, dry place. Shelf life: bags – up to 1 year. Bulk – up to 6 months.

Allergen Information

Manufactured on shared equipment with peanuts, soybeans, tree nuts, milk, eggs, wheat and whey.

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8 customer reviews for Cheese Corn Nuts

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  1. Rated 5 out of 5

    Hampton, VA

    Used to eat corn nuts all the time when I was a kid. Almost broke a tooth or two back then, but these are not as hard and very tasty. I would like to see these with some Cayenne pepper added.

  2. Rated 5 out of 5

    Interlachen, FL

    These taste a lot like “cheese puffs”. (And I love cheese puffs!) Light and very, very crunchy with strong cheddar flavor. Difficult to stop eating. :/

  3. Rated 5 out of 5

    Missouri Valley, IA

    These are really coated with cheese and they are crunchy and really good. Both of us liked these and we will be ordering them again.

  4. Rated 5 out of 5

    Chicago, IL

    I grew up eating these and finally found a place that has perfectly crunchy, non stale corn nuts! The cheese coating is an extra treat!

  5. Rated 5 out of 5

    Royal Oak, MI

    These har loaded with cheese. These are much lighter and crispier than other corn nuts. If you like corn nuts but have stayed away because of the effort it takes to bite them, try these. I like eating these in a mix of roasted and salted soy nuts, roasted and salted pepitas, and roasted and salted sunflower seeds.

  6. Rated 5 out of 5

    Raleigh, NC

    These are cheesy, crunchy and one of the best cheese corn nuts I have had. So much better than the mass produced “big brand” kind. Most awesome!

  7. Rated 5 out of 5

    Port Orange, FL

    Best corn nut variety that I have tasted. Cheese flavor is distinct but not overwhelming. Better than the store brands.

  8. Rated 5 out of 5