Easy Chocolate Covered Peanuts

Easy Chocolate Covered Peanuts

Cover a baking sheet with wax paper.

2 1/2 cups roasted peanuts
6 ounces dark chocolate or semi sweet chocolate drops.
Melt chocolate pieces in top of double boiler or place in a microwave safe bowl and melt in microwave. Add peanuts to melted chocolate. Stir.
Pour onto wax paper. Use wooden spoon to spread peanuts around and separate as much as possible.

* To make the peanuts a little more interesting, add a dash or more as desired of hot pepper sauce to the melted chocolate.

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